Spring 2016: Shop for Alaska-grown produce right on campus every Thursday
by Michelle Saport |
Seawolf Dining and Catering is partnering with the UAA Sustainability Club and local business Arctic Harvest Deliveries to bring fresh Alaska-grown produce to campus. Fresh, local produce can be purchased in the lobby of the Social Science Building every Thursday from 1 to 4 p.m. throughout the spring 2016 semester.
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